Artisan Grand Reserve Cheese

Description

This artisan cheese, aged for an exceptional 24 to 36 months, has a firm and homogeneous consistency with an elegant ivory color. Made from 100% raw sheep’s milk, its small, irregularly distributed eyes and long maturation process result in an intense, elegant flavor that is potent yet balanced. The extended aging process reduces acidity, giving the cheese a special sweetness. Each portion weighs approximately 300 grams.

Nutritional Information (per 100g):

• Energy: 2004 kJ / 478.5 kcal
• Protein: 27g
• Carbohydrates: 1.3g (of which sugars: 1.3g)
• Fat: 40.5g (of which saturated: 29.3g)
• Salt: 2.1g

Contains allergens: Milk and Egg.