Artisan Cured Cheese with paprika and extra virgin olive oil

Description

This artisan cheese is aged for 6 to 8 months, giving it a creamy and smooth texture with an elegant ivory color. Made from 100% raw sheep’s milk, the cheese is characterized by its small, irregularly distributed eyes and its intense yet refined flavor. With a subtle aroma of paprika and a rich aftertaste, this cheese leaves a lasting impression. Ingredients include raw sheep’s milk, sweet and spicy paprika, extra virgin olive oil, and salt, all coming together to create a complex and delightful taste experience. Each portion weighs approximately 300 grams.

Nutritional Information (per 100g):

• Energy: 1834 kJ / 438 kcal
• Fat: 28g (of which saturated: 25g)
• Carbohydrates: 1.6g (of which sugars: 1.5g)
• Protein: 28g
• Salt: 1.3g

Contains allergens: Milk and Egg.